Chefs Table at Lucide – Right at the heart of the kitchen
Experience an evening that is more than just dinner: an exclusive look behind the scenes at Lucides. Seated right in front of the open kitchen, you will have a front-row seat as exquisite ingredients are transformed into true works of art. Every move, every detail – live and within reach. Feel the energy of chef Maximilian Huber’s team and let their passion for perfection inspire you.
What you can expect:
A sophisticated menu with specially created Chefs Table courses
Personal insights into the philosophy and preparation of our cuisine
An intimate, stylish ambience for a maximum of 5 guests
How to book your place at the Chefs Table
- Click on the reservation button below.
- If places are available at the Chefs Table, click on the ‘Chefs Table’ shift.
- Select your preferred time and complete the reservation.
Reserve your place now and enjoy an experience you will never forget.
Lucide Menu
Fully ripe ingredients are our starting point. We refine them using cosmopolitan and modern techniques as well as almost forgotten traditional methods passed down from our ancestors: careful fermentation, gentle smoking, air drying or salting. We exchange knowledge with farmers, chefs and you, our guests – every piece of feedback helps us to further refine our flavours.
About us
Maximilian Huber and Shamara Perera welcome you to Lucide together with their team – with passion, curiosity and a sense of enjoyment.
For us, hospitality is more than a promise – it is a way of life. We treat our guests with attentiveness, personal attention and genuine interest. This interaction gives rise to stories, perspectives and connections that shape our relationships with one another.
